Bakery Specialist

LOCATION: Baymeadows (Full-Time)
DEPARTMENT: Native Sun Gluten-Free Bakery
COMPENSATION: TBD based on experience

Set and maintain attractive bakery displays, prepare and serve products, and support the Gluten-Free Bakery vision. This production position is mainly responsible for production of dough, mixes, cakes, cookies, pastries, and other bakery products.

Qualifications:

  • High School Diploma or GED required.
  • A minimum of one (1) year of previous experience in a bakery environment required.  
  • Knowledge of general bakery procedures and baking practices required.
  • Good understanding of food allergies and diseases required.
  • Familiarity with natural and organic foods and products preferred.  
  • Knowledge of MS Word and Excel required.
  • Able to work mornings, nights, weekends, holidays and long/unusual hours as needed.

HOW TO APPLY

Email your application, apply online, or in person at any of our three locations. with or without resume. Resumes not accompanied by a completed job application will be disregarded. Please do not call inquiring about job details.

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