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1.Preheat oven to 350. Grease muffin pan and set aside.
2.Combine yogurt and water, stir in oats and let sit for
3 minutes. Mix egg whites and honey.
3. In separate bowl, combine flour, powder, cinnamon, salt
and walnuts.
4.Blend oat mixture into dry ingredients, stirring until
moist. Fold in apples and fill muffin cups.
5.Bake for about 20 minutes.
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