Stacks on Stacks: Southern Fish Edition

 

Eat Real With Me is back with a stack of easy-to-make meals featuring classic Southern ingredients like grits, greens and local fish.

Cook one recipe by itself or try cooking them as a “stack” of three to best utilize your time and ingredients. Start with the recipe for Parmesan Crusted Fish over Wild Rice with Collard Greens. After cooking that, you will be part-way toward two other meals in the stack, Southern Fish Stacks with Cilantro Aioli and Creamy Parmesan Grits with Fish Cakes.

More stack-able meals by Eat Real With Me below!