Stacks on Stacks
We've partnered with Eat Real With Me to help you save time in the kitchen with creative, and delicious, recipe "stacks". Each of these three meals are made with some of the same ingredients. Cook one or try cooking them as a “stack” of three to best utilize your time and ingredients.
Join us Sunday, May 6 to see first hand how you can cook a “stack,” with a cooking demo from Amy Jensen, Founder of Eat Real with Me.
Check out the Roasted Sweet Potato Salad recipe as an example! After cooking the salad, you will be part-way toward two other meals in the stack, Huevos Rancheros and Vegan Black Bean & Sweet Potato Burgers.