Cheesy Avocado Toast


  • 1 slice of gluten-free bread

  • Field Roast Chao Slices

  • 1/2 avocado, sliced

  • red pepper flakes

  • organic micro greens

  • salt and pepper, to taste


  1. Place piece of Field Roast Chao cheese on to gluten-free bread.

  2. Broil until melted.

  3. Add avocado slices.

  4. Top with red pepper flakes, organic micro greens and salt and pepper to taste.

  5. Enjoy!

Recipe by    Well and Full

Recipe by Well and Full